Join Adrian Miller, a two-time James Beard Award winner and renowned food writer, along with Deborah Chang, for an engaging author event at Omnivore Books on Food. This exciting event takes place on Tuesday, August 26 at 6:30 PM. They will discuss Miller's latest book, which explores the stories of Asian Heritage chefs who have prepared meals for various U.S. presidents. The event is free to attend and seating is available on a first-come, first-served basis, with overflow seating outside as needed. Don't miss this opportunity to learn from experienced culinary figures and celebrate the contributions of Asian chefs in American culinary history.
Event Website